Myanmar’s Natural Gum Karaya is a pure, plant-based ingredient known for its stability, versatility, and high quality. Sourced from Myanmar’s natural forests, this unpolished gum provides excellent thickening, stabilising, and emulsifying properties with a neutral taste—ideal for confectionery, beverages, dairy, processed foods, and specialised formulations.
 
Available in multiple grades (A1, A2, A3, A4, B), each batch is carefully selected and inspected to ensure consistent safety and purity. Sustainably harvested and free from additives, Myanmar Gum Karaya offers dependable performance and reliable supply for modern manufacturing needs.